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  • Prep
    5 min
  • Total
    7 min
  • Servings
    450 ml

Caramel Flavoured Cream

Ingredients

  • 350 ml heavy cream
  • 100 ml BAILEYS™ Caramel coffee creamer 

Directions

  1. Whip the heavy cream to stiff peaks, about 5 minutes.
  2. Add in the BAILEYS™ Caramel coffee creamer and whisk together. Make sure not to over whip.

Enjoy with all your favourite holiday sweets!

 

A recipe developed by our foodie influencer @sabrinastavenjord

-          Whip the heavy cream to stiff peaks, about 5 minutes.

-          Add in the Baileys Caramel Coffee Creamer and whisk together. Make sure not to over whip.

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